Appamma Kitchen Menu

4.8 - EWN Awards
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Culinary Philosophy

Appamma Kitchen features an expansive menu that showcases the best of Sri Lankan and South Indian cuisine. Notably, the breakfast menu stands out with dishes such as Milk Rice served with Chicken Curry and Lunumiri, along with Coconut Roti and Mutton Curry, inviting guests to explore a morning feast rich in flavor. The soup section includes comforting options like Roasted Seasonal Vegetable soup and Chicken Peppercorn soup, each designed to warm the soul. Diners can expect an exciting variety of starters, both vegetarian and non-vegetarian, with items like Red Lentil Vadai and Chilli Paneer. The highlight, however, is the Kottu meal, mixing expertly stir-fried rice or noodles paired with multiple curries, delivering a taste explosion. Each dish is thoughtfully crafted, focusing on fresh, clean flavors that mirror traditional recipes. With a solid selection of Tandoori, Biriyani, and dessert options available, the menu is a delight for any food enthusiast.

About Appamma Kitchen

Nestled on Gabriel’s Hill in Maidstone, Appamma Kitchen perfectly captures the spirit of Indian and Sri Lankan culture with its lively atmosphere and mouth-watering cuisine. This establishment caters to a diverse range of diners, whether you're seeking a robust breakfast to kickstart your day or a late-night feast to share with friends. The decor reflects traditional elements, creating an inviting and homey vibe that transports you right to the heart of South Asia. During peak hours, the restaurant buzzes with laughter and conversation, adding to the dining experience. Conveniently, the location offers various service options, including delivery and takeaway for those on the go. The average price range of £20-30 strikes a balance between quality and affordability, making it accessible for a wide array of patrons. Appamma Kitchen not only serves food but cultivates a community feel, welcoming all to enjoy a celebration of vibrant flavors and memorable moments.