OpenUNIT 2, Horton Centre, Pelman Way, Epsom KT19 8HJ, United Kingdom
Appamma Kitchen features an expansive menu that showcases the best of Sri Lankan and South Indian cuisine. Notably, the breakfast menu stands out with dishes such as Milk Rice served with Chicken Curry and Lunumiri, along with Coconut Roti and Mutton Curry, inviting guests to explore a morning feast rich in flavor. The soup section includes comforting options like Roasted Seasonal Vegetable soup and Chicken Peppercorn soup, each designed to warm the soul. Diners can expect an exciting variety of starters, both vegetarian and non-vegetarian, with items like Red Lentil Vadai and Chilli Paneer. The highlight, however, is the Kottu meal, mixing expertly stir-fried rice or noodles paired with multiple curries, delivering a taste explosion. Each dish is thoughtfully crafted, focusing on fresh, clean flavors that mirror traditional recipes. With a solid selection of Tandoori, Biriyani, and dessert options available, the menu is a delight for any food enthusiast.
Vegetarian, vegan, gluten free. South Indian traditional soup made with tamarind and tomato, warming spices and aromatic herbs.
Vegetarian. Prepared using seasonal roots, green mushroom and potatoes. Served with bread roll and butter.
Cream and rich pumpkin soup. Served with bread roll & butter
Gluten free. Chicken soup prepared with sweet corn and egg. Served with bread roll and butter.
Gluten free. Made with flavourful fish, rich broth infused with aromatic Asian spices.
Gluten free. Made with tender mutton leg bone, rich broth is infused with aromatic spices. Served with bread roll and butter.
Vegetarian, vegan, gluten free. Sweet and sour mango with red onion, bell pepper and green chilly for kick of heat, peanut and crunchy, zesty lime dressing ties the whole thing together.
Vegetarian, vegan, gluten free. Crunchy strips of unripe papaya with fresh chillies, pungent garlic, cherry tomato, dried shrimp, roasted peanuts, beans, dressed with fish sauce.
Vegetarian, vegan, gluten free.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Vegetarian. Fried samosa prepared with spiced potato, peas and vegetables. Served with tamarind sauce.
Vegetarian, vegan. A crispy lentil fritter spiced with onion, chilli and Asian spiced. Served with sambal.
Vegetarian. Choose your flavour of with rasam or with sambal or with curd or plain. Urad dhal based crispy and spiced indian savoury doughnut
Vegetarian. Creamy flesh egg plant crispy and delicious.
Vegetarian. Indian cottage cheese sauteed with onion, peppers, curry leaves and chilly sauce.
Vegetarian, vegan. Crispy cassava chips dressed with aromatic spices and pungent garlic.
Vegetarian, gluten free. Made with cauliflower and special Manchurian sauce.
Vegetarian, vegan. Made with type of Asian flat bread, after filled with a spiced vegetable mixture with cauliflower and special Manchurian sauce.
Choose your favourite 4x dishes served with special.
Nestled on Gabriel’s Hill in Maidstone, Appamma Kitchen perfectly captures the spirit of Indian and Sri Lankan culture with its lively atmosphere and mouth-watering cuisine. This establishment caters to a diverse range of diners, whether you're seeking a robust breakfast to kickstart your day or a late-night feast to share with friends. The decor reflects traditional elements, creating an inviting and homey vibe that transports you right to the heart of South Asia. During peak hours, the restaurant buzzes with laughter and conversation, adding to the dining experience. Conveniently, the location offers various service options, including delivery and takeaway for those on the go. The average price range of £20-30 strikes a balance between quality and affordability, making it accessible for a wide array of patrons. Appamma Kitchen not only serves food but cultivates a community feel, welcoming all to enjoy a celebration of vibrant flavors and memorable moments.
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